Temple has been participating in RecycleMania, a nationwide competition among colleges, for a decade—and Director of Sustainability Kathleen Grady has a feeling this year

Every fall since 2000, student leaders and staff from various Temple departments and student organizations have visited students living in the communities around Main

Temple uses more than 55 million kilowatt-hours of green power each year—enough to power more than 5,000 average American homes. That use of green energy recently earned

When you look around Temple's campus, the growth can't be hidden. The site for the soon-to-be library could be mistaken for an archeology site, nearly taking up an entire

The Rad Dish Co-op Café in Ritter Hall Annex, the only student-run food cooperative in Philadelphia, was born out of classroom projects and is now in its second semester

Temple has been recognized by the Princeton Review as one of the 353 most environmentally responsible world-class colleges.

In the Office of Sustainability's recent Student Design Charrette, the stakes were high. And the competition specifications were so, so small.

When Meredith Thomas, Class of 2014, completes her degree in journalism at Temple University this December, she will embark on a career path centered on helping make the

When Morgan Nemtuda, College of Engineering, Class of 2016, became involved with Students for Environmental Action (SEA) in 2012, the organization was already working to